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portada Carbohydrate Chemistry (Carbohydrate Chemistry: Proven Synthetic Methods)
Type
Physical Book
Illustrated by
Publisher
Author
Language
English
Pages
412
Format
Paperback
Dimensions
23.4 x 15.6 x 2.1 cm
Weight
0.58 kg.
ISBN13
9780367893156
Edition No.
1
Categories

Carbohydrate Chemistry (Carbohydrate Chemistry: Proven Synthetic Methods)

Paul Murphy (Illustrated by) · Christian Vogel (Illustrated by) · CRC Press · Paperback

Carbohydrate Chemistry (Carbohydrate Chemistry: Proven Synthetic Methods) - Vogel, Christian ; Murphy, Paul

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Synopsis "Carbohydrate Chemistry (Carbohydrate Chemistry: Proven Synthetic Methods) "

Volumes in the Proven Synthetic Methods Series address the concerns many chemists have regarding irreproducibility of synthetic protocols, lack of identification and characterization data for new compounds, and inflated yields reported in chemical communications--trends that have recently become a serious problem. Featuring contributions from world-renowned experts and overseen by a highly respected series editor, Carbohydrate Chemistry: Proven Synthetic Methods, Volume 4 compiles reliable synthetic methods and protocols for the preparation of intermediates for carbohydrate synthesis or other uses in the glycosciences. Exploring carbohydrate chemistry from both the academic and industrial points of view, this unique resource brings together useful information into one convenient reference. The series is unique among other synthetic literature in the carbohydrate field in that, to ensure reproducibility, an independent checker has verified the experimental parts involved by repeating the protocols or using the methods. The book includes new or more detailed versions of previously published protocols as well as those published in not readily available journals. The essential characteristics of the protocols presented are reliability, updated characterization data for newly synthesized substances and the expectation of wide utility in the carbohydrate field. The protocols presented will be of wide use to a broad range of readers in the carbohydrate field and the life sciences, including undergraduates taking carbohydrate workshops.

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