Tracked shipping to South Africa with premium packaging for just R199 

Ship to
South Africa
0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

Select your country

Americas

Europe

Rest of the world

portada Pickles to Poppadoms: Recipes that outlived the Raj
Type
Physical Book
Illustrated by
Publisher
Language
English
Pages
132
Format
Paperback
Dimensions
22.9 x 15.2 x 0.8 cm
Weight
0.20 kg.
ISBN13
9781547202980

Pickles to Poppadoms: Recipes that outlived the Raj

Susan Jagannath (Author) · Christine Goulding-Carlton (Author) · Angie Alaya (Illustrated by) · Createspace · Paperback

Pickles to Poppadoms: Recipes that outlived the Raj - Jagannath, Susan ; Alaya, Angie ; Goulding-Carlton, Christine

New Book Imported to South Africa *
Delivery: 26 May - 26 Jun Shipping: 15 to 22 business days.
R 451.69
R 451.69
Delivery to any South Africa address between Tuesday, May 26 and Friday, June 26

Synopsis "Pickles to Poppadoms: Recipes that outlived the Raj"

Are you looking for easy to cook, authentic recipes that go beyond curry? Pickles to Poppadoms is a lovingly curated collection of Anglo-Indian recipes, a culinary heritage that stretches back 500 years or more. The recipes are infused with a passion for tasty food, and inspired with a sense of adventure that allowed the fusion of East and West in a way that traditional Indian cooking did not allow. These recipes have stood the test of time, and outlived empires and rulers to continue as a living tradition today.

Customers reviews

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews