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portada Recent Trends in Nanobiotechnology: Food and Biomedical Applications (Bio-Engineering)
Type
Physical Book
Illustrated by
Publisher
Author
Year
2019
Language
English
Pages
142
Format
Hardcover
Dimensions
22.9 x 15.2 x 1.0 cm
Weight
0.36 kg.
ISBN13
9781925823707
Categories

Recent Trends in Nanobiotechnology: Food and Biomedical Applications (Bio-Engineering)

Prakash Saudagar (Illustrated by) · K. Divakar (Illustrated by) · Central West Publishing · Hardcover

Recent Trends in Nanobiotechnology: Food and Biomedical Applications (Bio-Engineering) - Saudagar, Prakash ; Divakar, K.

New Book Imported to South Africa
Delivery: 10 Jul - 04 Aug Shipping: 5 to 6 business days.
R 1,587
R 1,587

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Synopsis "Recent Trends in Nanobiotechnology: Food and Biomedical Applications (Bio-Engineering) "

The book presents concepts in nanobiotechnology and their approaches towards food and biomedical applications. The main focus of the book is the application of nanobiotechnology for food packaging, food safety, detection of pathogens in food, diagnosis and treatment of infectious diseases. The first part of the book covers the role of nanobiotechnology in food technology, and the second part covers the nanobiotechnological applications shaping the biomedical technology.The book serves as a reference material for the researchers and postgraduate students in the fields of biotechnology, food technology, nanobiotechnology, biomedical and interdisciplinary sciences.For more details, please visit https: //centralwestpublishing.com

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