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portada Sweeteners: Pharmacology, Biotechnology, and Applications
Type
Physical Book
Publisher
Year
2018
Language
English
Pages
657
Format
Hardcover
Dimensions
24.1 x 16.3 x 4.0 cm
Weight
1.24 kg.
ISBN13
9783319270265

Sweeteners: Pharmacology, Biotechnology, and Applications

Mérillon, Jean-Michel ; Ramawat, Kishan Gopal (Author) · Springer · Hardcover

Sweeteners: Pharmacology, Biotechnology, and Applications - Mérillon, Jean-Michel ; Ramawat, Kishan Gopal

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Synopsis "Sweeteners: Pharmacology, Biotechnology, and Applications"

Serves as a handy reference work on all aspects of all kinds of sweeteners, both natural and synthetic Supports academic researchers and industrial professionals alike Introduces glycosidic and terpenoid sweeteners, sweet peptides and proteins, and many more Summarizes information about the chemistry, biological and pharmacological aspects, as well as bioavailability and applications of sweeteners Considers health-related and economical aspects, especially of low or no-calorie sweeteners

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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