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portada A Treatise on Adulterations of Food, and Culinary Poisons
Type
Physical Book
Publisher
Language
English
Pages
134
Format
Paperback
ISBN13
9783734069642

A Treatise on Adulterations of Food, and Culinary Poisons

Frederick Accum (Author) · Outlook Verlag · Paperback

A Treatise on Adulterations of Food, and Culinary Poisons - Frederick Accum

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Synopsis "A Treatise on Adulterations of Food, and Culinary Poisons"

Reproduction of the original: A Treatise on Adulterations of Food, and Culinary Poisons by Frederick Accum

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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