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portada Aquaculture
Type
Physical Book
Language
English
Pages
88
Format
Paperback
Dimensions
22.9x15.2x0.5 cm
Weight
0.14 kg.
ISBN13
9786207453467

Aquaculture

Seethal Lal S. (Author) · LAP Lambert Academic Publishing · Paperback

Aquaculture - Lal S., Seethal

New Book Imported to South Africa
Delivery: 15 Oct - 23 Oct Shipping: 13 to 14 business days.
R 872
R 872

Synopsis "Aquaculture"

Aquaculture is the practice of cultivating aquatic organisms, encompassing fish, crustaceans, mollusks, and plants, in controlled environments such as ponds, tanks, or cages. This industry plays a vital role in meeting the increasing global demand for seafood while alleviating pressure on wild fish stocks. Various methods, including fish farming, shrimp cultivation, and shellfish farming, are employed to rear and harvest aquatic species. Aquaculture contributes significantly to the economy, providing food security, employment opportunities, and export revenue. While promoting sustainability through practices like Integrated Multi-Trophic Aquaculture (IMTA), it faces challenges such as disease control and environmental impact. Overall, aquaculture serves as a crucial solution for sustainable seafood production, balancing the needs of a growing population with environmental stewardship.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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