Name: Authentic Regional Cuisine of India: Food of the Grand Trunk Road
Price: 449.00 ZAR
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Author: Arora, Anirudh ; Kohli, Hardeep Singh
ISBN: 9781504800082

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Authentic Regional Cuisine of India: Food of the Grand Trunk Road

Type

Physical Book

Author

Anirudh Arora

Hardeep Singh Kohli

Publisher

IMM Lifestyle

Language

English

Pages

224

Format

Paperback

Dimensions

25.7 x 20.6 x 2.0 cm

Weight

0.84 kg.

ISBN13

9781504800082

Synopsis "Authentic Regional Cuisine of India: Food of the Grand Trunk Road"

Authentic Regional Cuisine of India is a cookbook and travelogue that follows the Grand Trunk Road, one of South Asia's oldest and longest roads, starting in Calcutta and linking with Lucknow, Aligargh, and Dehli before curling north into the Punjab region of India. This book is an eye-opening look at the food, culture, and traditions that have sprung up along this route, with recipes that reflect the eating traditions of the real India. In addition, it presents a beautifully illustrated history of the road since its emergence as India's first route for traders.

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Authentic Regional Cuisine of India: Food of the Grand Trunk Road - Arora, Anirudh ; Kohli, Hardeep Singh

Synopsis "Authentic Regional Cuisine of India: Food of the Grand Trunk Road"

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