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portada Avocado: A Global History (Edible)
Type
Physical Book
Publisher
Year
2020
Language
English
Pages
144
Format
Hardcover
Dimensions
20.1x12.7x1.5 cm
Weight
0.34
ISBN13
9781789142037

Avocado: A Global History (Edible)

Jeff Miller (Author) · Reaktion Books · Hardcover

Avocado: A Global History (Edible) - Jeff Miller

New Book Imported to South Africa
Delivery: 17 Sep - 25 Sep Shipping: 2 to 3 business days.
R 338
R 338

Synopsis "Avocado: A Global History (Edible)"

The avocado is arguably the most iconic food of the twenty-first century. In less than one-hundred years, it has gone from a little-known regional delicacy to global embrace and social media fame. This may seem like an astounding trajectory for a fruit that isn’t sweet, that gets bitter when it is cooked, and has perhaps the oddest texture of any fruit or vegetable. But it is precisely the avocado’s contradictions that have contributed to its ascent: the idea that this rich and delicious fruit is also healthy despite being fatty and energy-dense grants it unicorn status with modern eaters, especially millennials.   Through lively anecdotes, colorful pictures, and delicious recipes, Jeff Miller explores the meteoric rise of the avocado, from its coevolution with the megaherbivores of the Pleistocene to its acceptance by the Spanish conquistadors in Mexico, to its current dominance of food consumers’ imaginations.

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The book is written in English.
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