Name: Biofertilizers and its effect on Soil and Chickpea
SKU: 58106760
Price: 799.00 ZAR
Availability: InStock
Author: Yadav, Sandeep ; Kumar, Suresh ; Anshuman, Kumar
ISBN: 9786203846881

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Biofertilizers and its effect on Soil and Chickpea

Type

Physical Book

Author

Suresh Kumar

Kumar Anshuman

Sandeep Yadav

Publisher

LAP Lambert Academic Publishing

Language

English

Pages

Format

Paperback

Dimensions

22.9x15.2x0.5 cm

Weight

0.13 kg.

ISBN13

9786203846881

Synopsis "Biofertilizers and its effect on Soil and Chickpea"

Chickpea (Cicer arietinum) belongs to the family Leguminosae. It is widely cultivated in India, Australia, Pakistan, Turkey, Myanmar, and Ethiopia. It is an important cool season pulse crop and is also called Bengal gram. In terms of pulse production, India contributes about 25% to the total global pulses production. In India chickpea grows on about 106 lakh ha area producing 111.58 lakh tone with the average year of 1056 kg ha-1. In UP its total area is 6.11 lakh ha, production 6.84 lakh tonnes, and productivity 1120 kg/ha.

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Biofertilizers and its effect on Soil and Chickpea - Yadav, Sandeep ; Kumar, Suresh ; Anshuman, Kumar

Synopsis "Biofertilizers and its effect on Soil and Chickpea"

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