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portada Bombones Perfectos: La ciencia y el arte del chocolate (in Spanish)
Type
Physical Book
Publisher
Year
2026
Language
Spanish
Pages
90
Format
Hardcover
Dimensions
28x22 cm
ISBN13
9786280239453
Edited in
Colombia

Bombones Perfectos: La ciencia y el arte del chocolate (in Spanish)

Juan Daniel Amorocho (Author) · Independiente · Hardcover

Bombones Perfectos: La ciencia y el arte del chocolate (in Spanish) - Juan Daniel Amorocho

New Book Imported to South Africa
Delivery: 27 Nov - 08 Dec Shipping: 7 to 11 business days.
R 663
R 663

Synopsis "Bombones Perfectos: La ciencia y el arte del chocolate (in Spanish)"

Biblia del chocolate. Incluye toda la información requerida para realización de bombones de chocolate al igual que manejo del mismo. Contiene información principalmente teórica desde la creación del chocolate, hasta técnicas de pintura para bombones de chocolate. Es una guía con toda la ciencia detrás del chocolate para entender su funcionamiento y tener los mejores resultados

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All books in our catalog are Original.
The book is written in Spanish.
The binding of this edition is Hardcover.

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