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portada Capons For Profit: How To Make Capons and How To Manage Them
Type
Physical Book
Author
Introduction by
Publisher
Language
English
Pages
74
Format
Paperback
Dimensions
28x21.6x0.4 cm
Weight
0.20 kg.
ISBN13
9781544973630
Categories

Capons For Profit: How To Make Capons and How To Manage Them

T. Greiner (Author) · Jackson Chambers (Introduction by) · Createspace · Paperback

Capons For Profit: How To Make Capons and How To Manage Them - Chambers, Jackson ; Greiner, T.

New Book Imported to South Africa
Delivery: 19 Nov - 02 Dec Shipping: 16 to 20 business days.
R 360
R 360

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Synopsis "Capons For Profit: How To Make Capons and How To Manage Them"

This special re-print edition of T. Greiner's book "Capons For Profit" is a complete guide for the beginner on how to make and manage capon chickens for meat purposes. Written in 1903, this classic text on poultry contains all the basics about how caponize young chickens for meat purposes. Chapters include What Is a Capon and What Is He Good For?, Something About the Capon Maker, The Birds and the Tables, Tools and Other Requisites, Caponizing: When and How To Perform It, Aftertreatment, Feeding Capons For Market, How To Slaughter and Dress Capons, Hatching and Hatchers - Brooders and Brooding, More about Capons and Caponizing Tools and much more. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

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The book is written in English.

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The binding of this edition is Paperback.

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