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portada Chez Panisse Desserts (Cuisine)
Type
Physical Book
Author
Publisher
Year
1994
Language
English
Pages
140
Format
Paperback
Dimensions
22.9x18x2.5 cm
Weight
0.50 kg.
ISBN
0679755713
ISBN13
9780679755715
Edition No.
1
Categories

Chez Panisse Desserts (Cuisine)

Lindsey R. Shere (Author) · Random House · Paperback

Chez Panisse Desserts (Cuisine) - Shere, Lindsey R.

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Synopsis "Chez Panisse Desserts (Cuisine) "

Lindsey Shere, pastry chef at Chez Panisse since 1971, shares recipes for basic pastries, cookies, cakes, and creams grouped around their dominant ingredient--from apples and berries to dried fruits, chocolate, wine, and spirits. The subtle, surprising results complement seasonal menus.

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The book is written in English.

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The binding of this edition is Paperback.

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