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portada Chocolate Sommelier: A Journey Through the Culture of Chocolate
Type
Physical Book
Year
2020
Language
English
Pages
240
Format
Hardcover
ISBN13
9788854415225

Chocolate Sommelier: A Journey Through the Culture of Chocolate

Clara Padovani; Gigi Padovani (Author) · White Star Publishers · Hardcover

Chocolate Sommelier: A Journey Through the Culture of Chocolate - Clara Padovani; Gigi Padovani

New Book Imported to South Africa
Delivery: 26 Aug - 10 Sep Shipping: 8 to 13 business days.
R 1,230
R 1,230

Synopsis "Chocolate Sommelier: A Journey Through the Culture of Chocolate "

Take an extraordinary photographic journey into the history, production, and flavors of everyone’s favorite food: chocolate.   Considered the “food of the gods” by the Aztecs and Mayans, chocolate was consumed as a virtuous drink by rulers, warriors, and noblemen—and now by millions of people every day. This magnificent volume, with stunning photographs by Fabio Petroni and mouthwatering original cocoa-based recipes, is a chocoholic’s delight. From the origins of cocoa cultivation, to the secrets of the harvesting and drying the beans, all the way to the art of the processing, Chocolate Sommelier immerses you in the flavors, scents, and infinite variety of chocolate.

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The book is written in English.
The binding of this edition is Hardcover.

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