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portada Cookies: The new Classics: A Baking Book
Type
Physical Book
Author
Publisher
Year
2021
Language
English
Pages
256
Format
Hardcover
Dimensions
24.1x19.3x2.3 cm
Weight
1.00 kg.
ISBN13
9780593235669
Categories

Cookies: The new Classics: A Baking Book

Jesse Szewczyk (Author) · Clarkson Potter Publishers · Hardcover

Cookies: The new Classics: A Baking Book - Szewczyk, Jesse

5 estrellas - de un total de 5 estrellas 1 review
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Synopsis "Cookies: The new Classics: A Baking Book "

100 bold cookie recipes that take the gold-star standards beyond what you've ever known ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker - ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn - "Jesse Szewczyk is nothing short of a cookie mastermind."--Food52 Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk's collection of 100 brand-new, boldly flavored, and intriguing yet familiar recipes. Sophisticated and approachable--many don't even require an electric mixer--these new classics are divided into chapters by flavors and attributes such as Chocolaty, Boozy, Fruity, Smoky, and Savory. Unexpected combinations like Malted Brownie Biscotti, Key Lime Pie Meringues, Smoked Butter & Chocolate Chunk Cookies, Chewy Blueberry Muffin Sugar Cookies, and Pretzels & Stout Cookie Bars will become your go-to treats for stealing the show 
at bake sales, gift exchanges, and holiday cookie swaps. Jesse's trustworthy recipes and pro baking advice deliver sweet satisfaction to anyone looking to up their cookie game.

Customers reviews

Marcelo Benitez Monday, June 17, 2024
Verified Purchase

Muy interesante, combinaciones poco comunes. Muy recomendado

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The binding of this edition is Hardcover.

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