This book provides an in-depth analysis of the latest research on copper-based nanomaterials in agriculture. It explores the properties and characteristics of these materials, along with the methods used for their synthesis and characterization. The book delves into the various applications of copper-based nanomaterials in agricultural practices, assessing both their benefits and challenges. It also addresses concerns about their potential toxicity and environmental impact, offering strategies for minimizing these risks. Additionally, the book discusses the challenges that need to be overcome to ensure the safe and effective use of copper-based nanomaterials in agriculture. A valuable resource for researchers, academics, and professionals in agriculture and nanotechnology, this book provides a comprehensive and insightful understanding of the subject.