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portada Creating Your Culinary Career
Type
Physical Book
Publisher
Language
English
Pages
288
Format
Paperback
Dimensions
24.2x17.8x2 cm
Weight
0.59 kg.
ISBN
1118116844
ISBN13
9781118116845

Creating Your Culinary Career

The Culinary Institute of America (Cia) (Author) · Ronald Hayes (Author) · Wiley · Paperback

Creating Your Culinary Career - Hayes, Ronald ; The Culinary Institute of America (Cia)

New Book Imported to South Africa
Delivery: 12 Oct - 20 Oct Shipping: 7 to 8 business days.
R 707
R 707

Synopsis "Creating Your Culinary Career"

Aspiring culinary professionals face so many choices as they launch themselves into a career that it can be overwhelming. From traditional restaurants, banquet facilities, and contract foodservice operations to bakeshop establishments, research and development, and food communications, this book provides practical advice on how to achieve success in any culinary field. Chapters of the book include A Culinary Career; Goal-Setting for Your Culinary Career; Résumés, Cover Letters, and Job Applications; Landing a Job: Interviewing and Negotiating; and The Novice Culinarian: Education and Experience; The Journeyman; and The Master Culinarian. This book offers advice to culinarians at all stages, including those in the middle of their careers, and experienced professionals with advice on how to network and how to mentor.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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