Tracked shipping to South Africa with premium packaging for just R199 

Ship to
South Africa
0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

Select your country

Americas

Europe

Rest of the world

portada Fast Food, Good Food: More Than 150 Quick and Easy Ways to put Healthy, Delicious Food on the Table
Type
Physical Book
Language
English
Format
Hardcover
Dimensions
26.2x21.5x2.5 cm
Weight
1.22
ISBN13
9780316329422

Fast Food, Good Food: More Than 150 Quick and Easy Ways to put Healthy, Delicious Food on the Table

Andrew Weil (Author) · Little, Brown Spark · Hardcover

Fast Food, Good Food: More Than 150 Quick and Easy Ways to put Healthy, Delicious Food on the Table - Andrew Weil Md

Cheaper New Book Imported to South Africa
Delivery: 08 Dec - 17 Dec Shipping: 15 to 19 business days.
R 593
Faster New Book Imported to South Africa
Delivery: 07 Dec - 16 Dec Shipping: 14 to 18 business days.
R 713
R 593

Synopsis "Fast Food, Good Food: More Than 150 Quick and Easy Ways to put Healthy, Delicious Food on the Table"

Delicious, nutritious, quick, and easy recipes from bestselling author Dr. Andrew Weil's own kitchen. These days, fewer people than ever are cooking meals at home. Convincing ourselves that we don't have time to cook, we've forgotten how fast, simple, and wonderfully satisfying it can be to prepare delicious meals in our own kitchens for the people we love. In Fast Food, Good Food, bestselling author Dr. Andrew Weil reminds us, with more than 150 easy-to-prepare recipes for delectable dishes that are irresistibly tasty and good for you. These recipes showcase fresh, high-quality ingredients and hearty flavors, like Buffalo Mozzarella Bruschetta, Five-Spice Winter Squash Soup, Greek Style Kale Salad, Pappardelle with Arugula Walnut Pesto, Pan-Seared Halibut with Green Harissa, Coconut Lemon Bars, and Pomegranate Margaritas. With guidance on following an anti-inflammatory diet and mouth-wateringly gorgeous photographs, Fast Food, Good Food will inspire the inner nutritionist and chef in every reader.

Customers reviews

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews