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portada Food Allergy, an Issue of Immunology and Allergy Clinics: Volume 32-1
Type
Physical Book
Publisher
Language
English
Pages
960
Format
Hardcover
ISBN
1455738778
ISBN13
9781455738779

Food Allergy, an Issue of Immunology and Allergy Clinics: Volume 32-1

Anna H. Nowak-Wegrzyn (Author) · Saunders · Hardcover

Food Allergy, an Issue of Immunology and Allergy Clinics: Volume 32-1 - Nowak-Wegrzyn, Anna H.

New Book Imported to South Africa
Delivery: 18 Aug - 26 Aug Shipping: 11 to 12 business days.
R 1,703
R 1,703

Synopsis "Food Allergy, an Issue of Immunology and Allergy Clinics: Volume 32-1"

This issue of Immunology and Allergy Clinics provides the latest essential updates in food allergies. Topics include the following: mechanisms of allergic sensitization to foods-bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; diagnosis and management of eosinophilic esophagitis; the burden of food allergies and mental health issues; state-of-the-art and new horizons in food allergy diagnostic testing; food-induced anaphylaxis; oral tolerance; immunotherapy for food allergy; complementary and alternative medicine for food allergy; paradigm shift in management of milk and egg allergy-baked milk and egg diet.

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The book is written in English.
The binding of this edition is Hardcover.

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