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portada Food and Power: A Culinary Ethnography of Isræl (California Studies in Food and Culture)
Type
Physical Book
Publisher
Author
Year
2017
Language
English
Pages
292
Format
Paperback
ISBN13
9780520290105
Edition No.
1
Categories

Food and Power: A Culinary Ethnography of Isræl (California Studies in Food and Culture)

Nir Avieli (Author) · University Of California Press · Paperback

Food and Power: A Culinary Ethnography of Isræl (California Studies in Food and Culture) - Nir Avieli

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Synopsis "Food and Power: A Culinary Ethnography of Isræl (California Studies in Food and Culture) "

Drawing on ethnography conducted in Israel since the late 1990s, Food and Power considers how power is produced, reproduced, negotiated, and subverted in the contemporary Israeli culinary sphere. Nir Avieli explores issues such as the definition of Israeli cuisine, the ownership of hummus, the privatization of communal Kibbutz dining rooms, and food at a military prison for Palestinian detainees to show how cooking and eating create ambivalence concerning questions of strength and weakness and how power and victimization are mixed into a sense of self-justification that maintains internal cohesion among Israeli Jews.

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