Name: Handbook of Food Economics
Price: 2550.00 ZAR
Availability: InStock
Author: Keeler, Edwin
ISBN: 9781632399779

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Type

Physical Book

Illustrated by

Edwin Keeler

Publisher

Callisto Reference

Author

Keeler, Edwin

Year

2018

Language

English

Pages

238

Format

Hardcover

Dimensions

27.6 x 20.3 x 1.4 cm

Weight

0.79 kg.

ISBN13

9781632399779

Synopsis "Handbook of Food Economics "

Agriculture refers to the cultivation of different kinds of plants like vegetables, fruits, nuts, mushrooms, medicinal plants, etc. Agriculture also includes breeding of animals and cultivation of fungi to get biofuel, fiber, and food. It can be classified into intensive farming, shifting cultivation, subsistence farming, and nomadic pastoralism. Food economics is an amalgamation of economical laws into agricultural science. It aims to increase crop yield and sustain the soil ecosystem. This book explores all the important aspects of agriculture and food economics in the present day scenario. The topics included in it are of utmost significance and bound to provide incredible insights to the readers. Scientists and students actively engaged in the field of food economics will find this book full of crucial and unexplored concepts.

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Handbook of Food Economics - Keeler, Edwin

Synopsis "Handbook of Food Economics "

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