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portada Health and Nutrition Fat, Carb and Calorie Counter Weightloss and Diabetic Diet Data: Norwegian government data on Calories, Carbohydrate, Sugar count
Type
Physical Book
Author
Publisher
Language
English
Pages
70
Format
Paperback
Dimensions
28x21.6x0.4 cm
Weight
0.19 kg.
ISBN13
9781537253725
Categories

Health and Nutrition Fat, Carb and Calorie Counter Weightloss and Diabetic Diet Data: Norwegian government data on Calories, Carbohydrate, Sugar count

Susan Fotherington (Author) · Sibel Osman (Author) · Marco Black (Author) · Createspace · Paperback

Health and Nutrition Fat, Carb and Calorie Counter Weightloss and Diabetic Diet Data: Norwegian government data on Calories, Carbohydrate, Sugar count - Fotherington, Susan ; Osman, Sibel ; Black, Marco

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Delivery: 30 Nov - 09 Dec Shipping: 16 to 20 business days.
R 411
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Synopsis "Health and Nutrition Fat, Carb and Calorie Counter Weightloss and Diabetic Diet Data: Norwegian government data on Calories, Carbohydrate, Sugar count"

With over 2,500 food entries. Many western governments have done large amounts of analysis of food composition. But the results of their work have not proven to be very accessible to the public. Some commercial websites have attempted reasonably successfully to make the food composition databases more accessible. But there was a lot of work to be done in rewording the food names in order to make the data usable and useful to the general public in book form. This reference book is based upon the Norwegian government food composition table from the Norwegian Food Safety Authority. But we reworded the food names to make them more directory friendly. So for example... Alcoholic Beverages, Wine, Red, French, Bordeaux - is out and... Bordeaux Red Wine - is in. Each listing contains... 10 essential vitamins: A, B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B6 (Pyridoxines), B9 (Folates), B12 (Cobalamin), C, D, E. The basic fat types: Saturated Fat, Monounsaturated Fat, Polyunsaturated Fat, Trans Fat, Omega3, Omega6. 10 essential minerals: Calcium, Iron, Sodium, Potassium, Magnesium, Zinc, Selenium, Copper, Phosphorus and Iodine. General listing: Percentage of food edibility, Water, Energy in kilojoules and kilocalories, Cholestrol, Carbohydrates, Starch, Sugar and Added Sugar, Fibre, Protein, Salt, Alcohol, Retinol and Beta-Carotene. So to have full Norwegian nutritional data at your fingertips clearly and simply presented have a look at Norwegian Health and Nutrition Counter.

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