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portada Juntos En La Cocina (in Spanish)
Juntos En La Cocina (in Spanish)Juntos En La Cocina (in Spanish)Juntos En La Cocina (in Spanish)
Type
Physical Book
Language
Spanish
Pages
456
Format
Hardcover
Dimensions
23.5x16.1x3.8 cm
Weight
0.79 kg.
ISBN
1565541553
ISBN13
9781565541559
Edition No.
0002

Juntos En La Cocina (in Spanish)

Carmen Valldejuli (Author) · Luis Valldejuli (Author) · Pelican Publishing Company · Hardcover

Juntos En La Cocina (in Spanish) - Valldejuli, Carmen ; Valldejuli, Luis

New Book Imported to South Africa
Delivery: 02 Oct - 13 Oct Shipping: 13 to 15 business days.
R 476
R 476

Synopsis "Juntos En La Cocina (in Spanish)"

Carmen Aboy Valldejuli was, according to New York Times food critic Craig Claiborne, the foremost authority on Puerto Rican cooking whose cookbooks arethe definitive books on island cooking.Her cookbook, Juntos en la Cocina (Together in the Kitchen), is the result of fifty years of love, sharing and hard work. Carmen and her husband, Luis presented their favorite recipes in this new volume. Now these flavorful meals are available to anyone interested in learning the art of Puerto Rican cuisine from two of its finest teachers.Written in Spanish, Juntos en la Cocina provides a complete tour of the culinary arts of Puerto Rico. Adobo and sofrito, the bases of many island dishes, are despcribed in detail. To enable both novice and experienced cooks to create savory meals, each recipe gives step-by-step instructions, with special emphasis on preparation and serving.Sample Chili con Carne, Chicken Fiesta, Carne Empanada and traditional black beans and rice. Pasta is never dull with recipes for Lasagna a la San Juan and Spaghetti Florentine. And dessert temptations include chocolate and mango flan, queen's cake and other exotic pastries.Whether you are working alone in the kitchen or with someone you love, Juntos en la Cocina is a friend you won't want to be without.

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All books in our catalog are Original.
The book is written in Spanish.
The binding of this edition is Hardcover.

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