Name: Kitchen Afloat: Galley Management and Meal Preparation
SKU: 56899500
Price: 576.00 ZAR
Availability: InStock
Author: Smith, Joy
ISBN: 9780986242281

Select your country

Americas

Europe

Rest of the world

portada Kitchen Afloat: Galley Management and Meal Preparation

Kitchen Afloat: Galley Management and Meal Preparation

Type

Physical Book

Author

Joy Smith

Publisher

Jsbooks

Language

English

Pages

382

Format

Paperback

Dimensions

22.9x15.2x2 cm

Weight

0.51 kg.

ISBN13

9780986242281

Synopsis "Kitchen Afloat: Galley Management and Meal Preparation"

Chock full of valuable information on all galley and food related issues for the modern sailor and powerboater, this keep aboard book will coast you through the intricacies of your galley. Learn to tailor your supplies and provisions to your cooking and cruising style, and to plan and execute menus for a variety of cruising situations at dock and underway.KITCHEN AFLOAT covers these topics, among many others: -Galley safety and set up-Refrigeration-Stoves-Water systems-Storage issues-Food safety and storage-Provisioning-Menu Planning

Customers reviews

Have you read this book? Login to add your review.

More customer reviews

0% (0)
0% (0)
0% (0)
0% (0)
0% (0)

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews

Kitchen Afloat: Galley Management and Meal Preparation - Smith, Joy

Synopsis "Kitchen Afloat: Galley Management and Meal Preparation"

Customers reviews

Frequently Asked Questions about the Book

Is the book original?

In what language is the book written?

What is the format of this book?

Questions and Answers about the Book

Opinions about Bookdelivery