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portada Natural and Chemical Induced Resistance
Type
Physical Book
Language
English
Pages
64
Format
Paperback
Dimensions
22.9 x 15.2 x 0.4 cm
Weight
0.10 kg.
ISBN13
9786139575831

Natural and Chemical Induced Resistance

Arjun Lal Yadav (Author) · LAP Lambert Academic Publishing · Paperback

Natural and Chemical Induced Resistance - Yadav, Arjun Lal

New Book Imported to South Africa
Delivery: 23 Jul - 17 Aug Shipping: 13 to 14 business days.
R 766
R 766

Synopsis "Natural and Chemical Induced Resistance"

Indian mustard [Brassica juncea (L.) Czern & Coss] is an important oilseed crop. It belongs to family (Brassicaceae) Crucifereae. Indian mustard is natural amphidiploids having 36 chromosomes (2n). It is self-pollinated but certain amount of pollination (2-15%) occurs due to insects and other factors. The largest cultivation of Brassica crops is done for edible vegetable oil production. They also play a pivotal role in world's agricultural economy and are recognized for their long history of cultivation and varied uses. They are widely cultivated throughout the world as condiments and spices for improved flavour of human diet and as fodder crop for livestock feeding. The oilseed Brassica crops are generally grouped as rape and mustard. Commonly cultivated species are B. compestris var. Sarson Prain. Yellow and brown sarson; B. campestris var. toria; B. juncea Czern and Coss; rai and Eruca sativa Lam.: taramira. They are second most important oilseed crops of India after groundnut in terms of area and production.

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The book is written in English.
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