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portada okonomiyaki: japanese comfort food
Type
Physical Book
Author
Publisher
Year
2012
Language
English
Pages
116
Format
Paperback
Dimensions
27.9x21.6x0.8 cm
Weight
0.29 kg.
ISBN
1466908149
ISBN13
9781466908147
Categories

okonomiyaki: japanese comfort food

Yoshio Saito (Author) · Trafford Publishing · Paperback

okonomiyaki: japanese comfort food - Saito, Yoshio

New Book Imported to South Africa
Delivery: 12 Oct - 20 Oct Shipping: 6 to 7 business days.
R 671
R 671

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Synopsis "okonomiyaki: japanese comfort food"

For Chef Yoshio Saito, learning to cook traditional Japanese food at his mother's side was a treasured part of his childhood. When she died when he was fourteen, he decided to honor her memory by learning how to cook her recipes and more. In this cookbook, Chef Yoshio, a Tokyo native and trained French/Japanese fusion chef, introduces today's modern home cook to Okonomiyaki, one of the most popular comfort foods in Japan. Okonomiyaki, although difficult to describe, can be likened to a savory pancake or pizza-like dish that is cooked on a griddle. Following on the tail of the popularity of sushi, Okonomiyaki is an exciting dish just becoming known in the United States. It uses a wide range of ingredients, including meat, seafood, vegetables, pasta, and more. When Chef Yoshio walks into an Okonomiyaki restaurant, he always gets the sense that his mother is there, helping to create the wonderful smells. For him, the taste of Okonomiyaki is the taste of home. Gathering his favorite recipes, Chef Yoshio shares his tips for three major regional styles of this comfort food in this cookbook-Hiroshima, Osaka, and Tokyo styles. As well as introducing classic Okonomiyaki dishes, Chef Yoshio shares his creative new dishes that expand the possibilities of Okonomiyaki.

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