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portada Panaderia y Pasteleria sin Gluten (in Spanish)
Type
Physical Book
Author
Publisher
Year
2019
Language
Spanish
Pages
112
Format
Paperback
Dimensions
21x15 cm
ISBN13
9788417113636
Edited in
España
Categories

Panaderia y Pasteleria sin Gluten (in Spanish)

Antonia Suñer Mesquida (Author) · Documenta Balear · Paperback

Panaderia y Pasteleria sin Gluten (in Spanish) - Antonia Suñer Mesquida

New Book Imported to South Africa
Delivery: 17 Nov - 26 Nov Shipping: 8 to 12 business days.
R 417
R 417

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Synopsis "Panaderia y Pasteleria sin Gluten (in Spanish)"

Panadería y pastelería sin gluten es una obra que contiene una guía introductoria a las harinas sin gluten y una cuarentena de recetas sencillas y sabrosas. Pan y pasteles clásicos y otros novedosos a partir de ingredientes aptos para personas que siguen la dieta libre de gluten, fáciles de encontrar en las tiendas de dietética y nutrición.

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The book is written in Spanish.

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The binding of this edition is Paperback.

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