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portada Quality of Fish Fillet with Bio-polymer Coating
Type
Physical Book
Author
Publisher
Language
English
Pages
96
Format
Paperback
Dimensions
22.9x15.2x0.6 cm
Weight
0.15 kg.
ISBN13
9786139446544
Categories

Quality of Fish Fillet with Bio-polymer Coating

Neeraj Pathak (Author) · Sumit Kumar Verma (Author) · K. Masilan (Author) · LAP Lambert Academic Publishing · Paperback

Quality of Fish Fillet with Bio-polymer Coating - Verma, Sumit Kumar ; Pathak, Neeraj ; Masilan, K.

New Book Imported to South Africa
Delivery: 28 Oct - 05 Nov Shipping: 13 to 14 business days.
R 1,077
R 1,077

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Synopsis "Quality of Fish Fillet with Bio-polymer Coating"

Reef cod is one of the most highly esteemed table fish of India both from the point of view of consumer acceptability and nutritive value. Hence, the present study was undertaken to find the effect of air and vacuum packaging combined with brown seaweed extract on the shelf life and quality of reef cod (Epinephelus diacanthus) fillets in refrigerated condition. This book will useful for fishery professionals, policy makers, scientists and students community in specific.

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