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portada Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe
Type
Physical Book
Publisher
Author
Year
2026
Language
English
Pages
272
Format
Hardcover
Dimensions
25.4 x 18.796 cm
ISBN13
9780593837788

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe

Nichole Accettola (Author) · Ten Speed Press · Hardcover

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe - Nichole Accettola

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Synopsis "Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe"

Explore Scandinavian cuisine through over 85 healthy, delicious, and easy-to-make recipes for bowls, salads, soups, desserts, andmore, from the IACP Award–winning chef and author of Scandinavian from Scratch

Contemporary Scandinavian cooking is approachable, fresh, and simple, made with an abundance of seasonal ingredients, artisan grains, and local and sustainable meat and fish.

Written with expertise and warmth, Scandinavian Everyday invites readers into Nichole Accettola’s kitchen to experience more than 85 easy-to-follow, savory, and sweet recipes inspired by the cuisines of Denmark, Norway, and Sweden. As a chef for decades and now the owner of San Francisco’s beloved Kantine, Nichole shares glimpses of Scandinavian life and food culture, along with chapters full of clean, satisfying recipes to cook from morning to evening:

BOWL ME OVER: Savory 3-Grain Porridge with Kale, Mushrooms, and Farmers Cheese; Granola with Chamomile and Dried BlueberriesGROWN: Warm Potato Salad with Silken Leeks and Celery Seed Vinaigrette; Roasted Sunchokes with Dandelion Greens, Almonds, and Rye CrackersLUNCH-ISH: Smörgåstårta (Swedish Sandwich Cake); Chanterelle, Charred Corn, and Goat Cheese TartletsSOUP’S ON: Lemony Chickpea and Green Split Pea Stew; Salmon and Roasted Corn ChowderNEW CLASSICS: Scandinavian Meatballs with Shaken Red Currants; Beer-Braised Lamb with Winter Vegetables and Kale CreamSIMPLE BREADS AND SWEET TREATS: Rhubarb Cake with Custard Sauce; Flødeboller (Danish Meringue Puffs)
Each recipe is broken down into clear, manageable steps and adapted for the American kitchen. With a focus on key elements of the Nordic diet, these vibrant dishes come together easily and turn everyday meals into an act of nourishment, care, and connection.

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The book is written in English.

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The binding of this edition is Hardcover.

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