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portada Sweet + Salty: The art of Vegan Chocolates, Truffles, Caramels, and More From Lagusta's Luscious
Type
Physical Book
Author
Publisher
Year
2019
Language
English
Pages
272
Format
Hardcover
Dimensions
23.4x18.5x2.3 cm
Weight
0.77 kg.
ISBN13
9780738235073
Categories

Sweet + Salty: The art of Vegan Chocolates, Truffles, Caramels, and More From Lagusta's Luscious

Lagusta Yearwood (Author) · Da Capo Lifelong Books · Hardcover

Sweet + Salty: The art of Vegan Chocolates, Truffles, Caramels, and More From Lagusta's Luscious - Yearwood, Lagusta

Used BookGood Condition Imported to South Africa
Delivery: 04 Dec - 16 Dec Shipping: 14 to 19 business days.
R 291
(Good Condition)R 291

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Synopsis "Sweet + Salty: The art of Vegan Chocolates, Truffles, Caramels, and More From Lagusta's Luscious "

100 imaginative vegan recipes showing home confectioners how to make artisan-quality sweets from the country's premier (and feminist/punk rock/bad-ass) vegan chocolatier At her East Coast confectionery shops, Lagusta Yearwood takes vegan sweets to the next level, going beyond cookies, cupcakes, and pies. Sweet + Salty features over 100 luscious recipes for caramels, chocolates, bonbons, truffles, and more for anyone looking to make their own vegan confections at home. With everything from the most basic caramel to bold, arresting flavors incorporating unexpected spices and flavors such as miso caramel sauce, thyme-preserved lemon sea-salt caramels, matzo toffee, and more, Sweet + Salty is a smart, sassy, completely innovative introduction to vegan confections.

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