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portada Tecnología Para La Preparación De Productos De Jamun Y Evaluación De La Calidad (in Spanish)
Type
Physical Book
Year
2022
Language
Spanish
Pages
52
Format
Paperback
Dimensions
22.00 x 15.00 x 0.40 cm
ISBN13
9786205232958

Tecnología Para La Preparación De Productos De Jamun Y Evaluación De La Calidad (in Spanish)

Eresh Kumar Kuruba;Vamsi Krishna Vema;C. H. Hari Priya (Author) · · Paperback

Tecnología Para La Preparación De Productos De Jamun Y Evaluación De La Calidad (in Spanish) - Eresh Kumar Kuruba;Vamsi Krishna Vema;C. H. Hari Priya

New Book Imported to South Africa
Delivery: 19 Aug - 27 Aug Shipping: 13 to 14 business days.
R 730
R 730

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All books in our catalog are Original.
The book is written in Spanish.
The binding of this edition is Paperback.

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