Synopsis "The Guernsey Breed of Cattle "

This special re-print edition of Hill's "The Guernsey Breed" is considered one of the most important works ever published on this famous breed of Dairy Cattle. First published in 1917, this important work on beef cattle, has not seen the light of day since its early publication. Chapters include The Island of Guernsey, The Origin of the Guernsey Cow, Development of the Breed On The Island, The Introduction of the Guernsey To America, The First Private and Official Tests, Island Records, Guernseys In Public Tests, Show Records, The Color of Guernsey Milk, The Guernsey in England, The Guernsey in Other Countries, The Feeding and Care Of Cows For Record Making and much more. The most authorative book of its kind. Lavishly illustrated with rare historic photos. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Customers reviews

Have you read this book? Login to add your review.

More customer reviews

0% (0)
0% (0)
0% (0)
0% (0)
0% (0)

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews

The Guernsey Breed of Cattle - Chambers, Jackson ; Hill, Charles L.

Synopsis "The Guernsey Breed of Cattle "

Customers reviews

Frequently Asked Questions about the Book

Is the book original?

In what language is the book written?

What is the format of this book?

Questions and Answers about the Book

Opinions about Bookdelivery