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portada The hot Bread Kitchen Cookbook: Artisanal Baking From Around the World
Type
Physical Book
Year
2015
Language
English
Pages
304
Format
Hardcover
Dimensions
25.7x20.8x3 cm
Weight
1.18 kg.
ISBN13
9780804186179
Edition No.
1

The hot Bread Kitchen Cookbook: Artisanal Baking From Around the World

Julia Turshen (Author) · Jessamyn Waldman Rodriguez (Author) · Clarkson Potter Publishers · Hardcover

The hot Bread Kitchen Cookbook: Artisanal Baking From Around the World - Rodriguez, Jessamyn Waldman ; Turshen, Julia

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Synopsis "The hot Bread Kitchen Cookbook: Artisanal Baking From Around the World "

Bake authentic multiethnic breads from the New York City bakery with a mission, with The Hot Bread Kitchen Cookbook, Yahoo Food's Cookbook of the Year. At first glance Hot Bread Kitchen may look like many other bakeries. Multigrain sandwich loaves, sourdough batards, baguettes, and Parker House rolls line the glass case up front in the small shop. But so, too, do sweet Mexican conchas, rich m'smen flatbreads, mini bialys sporting a filling of caramelized onion, and chewy Indian naan. In fact, the breads are as diverse as the women who bake them--because the recipes come from their homelands.Hot Bread Kitchen is a bakery that employs and empowers immigrant women, providing them with the skills to succeed in the culinary industry. The tasty corollary of this social enterprise is a line of authentic breads you won't find anywhere else. Featured in some of New York City's best restaurants and carried in dozens of retail outlets across the country, these ethnic gems can now be made at home with The Hot Bread Kitchen Cookbook.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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