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portada The Kitchen Without Borders: Recipes and Stories From Refugee and Immigrant Chefs
Type
Physical Book
Photographs by
Year
2021
Language
English
Pages
232
Format
Hardcover
Dimensions
23.1x19.6x2 cm
Weight
0.82 kg.
ISBN13
9781523504046

The Kitchen Without Borders: Recipes and Stories From Refugee and Immigrant Chefs

The Eat Offbeat Chefs (Author) · Siobhan Wallace (Author) · Penny De Los Santos (Photographs by) · Workman Publishing · Hardcover

The Kitchen Without Borders: Recipes and Stories From Refugee and Immigrant Chefs - Eat Offbeat Chefs, The ; De Los Santos, Penny ; Wallace, Siobhan

Cheaper New Book Imported to South Africa
Delivery: 06 Oct - 15 Oct Shipping: 5 to 7 business days.
R 443
Faster New Book Imported to South Africa
Delivery: 01 Oct - 09 Oct Shipping: 2 to 3 business days.
R 500
Used BookGood Condition Imported to South Africa
Delivery: 19 Oct - 02 Nov Shipping: 14 to 19 business days.
R 275
R 443

Synopsis "The Kitchen Without Borders: Recipes and Stories From Refugee and Immigrant Chefs "

Refugees by status, chefs by calling.The Kitchen Without Borders is a special kind of cookbook. In it, chefs from around the world - all part of Eat Offbeat, a catering company staffed by immigrants and refugees who have found a new home and new hope through cooking- offer up to 70 authentic, surprising, nourishing recipes. The food has roots that run as deep as its flavors, celebrating the culinary traditions of Syria, Iran, Eritrea, Venezuela, and more. Discover Iraqi Biryani, a rice dish combining vegetables and plump dried fruits with warming spices. Chari Bari, hand formed meatballs simmered in Nepali- spiced tomato and cashew sauce. Iranian rice with garbanzos, Sri Lankan curry dhal, and Manchurian cauliflower straight from the Himalayas. More than a collection of delicious foods from around the world, this inspiring cookbook- with its intimate chef profiles and photographic portraits-offers a glimpse into the journey of displaced people and highlights the profound link between food and home.*From March 1, 2021, to March 1, 2022, (including any preordered copies that ship during this period), Workman Publishing will donate 2% of the cover price for every copy of The Kitchen without Borders cookbook sold in the United States and its territories, the United Kingdom, Canada, Australia and European Union member states, to the IRC, a not-for-profit organization dedicated to providing humanitarian aid, relief and resettlement to refugees and other victims of oppression, conflict, or disaster with a minimum contribution of $25,000 USD. For more information, visit rescue.org/cookbook and https: //www.workman.com/kwob. No portion of the purchase price is tax-deductible. For additional information about the IRC, see rescue.org.

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The book is written in English.
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