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portada Your Time to Cook: A First Cookbook for Newlyweds, Couples & Lovers
Type
Physical Book
Publisher
Year
2009
Language
English
Pages
348
Format
Hardcover
ISBN
0757002161
ISBN13
9780757002168

Your Time to Cook: A First Cookbook for Newlyweds, Couples & Lovers

Robert L. Blakeslee (Author) · Square One · Hardcover

Your Time to Cook: A First Cookbook for Newlyweds, Couples & Lovers - Robert L. Blakeslee

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Synopsis "Your Time to Cook: A First Cookbook for Newlyweds, Couples & Lovers "

For some people, cooking a meal is as easy and effortless as a walk in the park. But for others, even frying an egg may seem like a hike up Mount Everest. Designed for everyone who feels clueless in the kitchen, Your Time to Cook is a true first cookbook, packed with important kitchen essentials and cooking fundamentals--as well as a collection of basic, easy-to-prepare recipes. Kicking off the book is an introduction to kitchen gadgets and gizmos, essential guidelines for stocking the pantry, and a review of common cooking terms and food-preparation techniques. Hundreds of magnificent full-color photos help make the information clear and accessible--whether it is a description of a how to chop an onion, scramble an egg, cook the perfect steak, or brew the best cup of coffee. Over 250 foolproof recipes include everything from breakfast favorites and party appetizers to hearty soups, salads, veggie side dishes, pastas, and seafood, as well as chicken, beef, pork, and lamb dishes. There is also a dessert chapter that is packed with your favorite sweet treats. To further ensure successful results, photos accompany each recipe with step-by-step directions, while practical tips and tricks make sure that each meal is not only picture perfect, but also perfectly delicious. Whether you are a newlywed struggling in your first kitchen, a single out on your own, or just someone who'd like to gain more confidence in the kitchen, Your Time to Cook is your key to cooking success.

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The book is written in English.
The binding of this edition is Hardcover.

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