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portada A Treatise on Adulterations of Food: And Culinary Poison
Type
Physical Book
Publisher
Language
English
Pages
136
Format
Paperback
Dimensions
24.6 x 18.9 x 0.7 cm
Weight
0.25 kg.
ISBN13
9791041985692

A Treatise on Adulterations of Food: And Culinary Poison

Frederick Accum (Author) · Culturea · Paperback

A Treatise on Adulterations of Food: And Culinary Poison - Accum, Frederick

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The book is written in English.
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