Tracked shipping to South Africa with premium packaging for just R199 

Ship to
South Africa
0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

Select your country

Americas

Europe

Rest of the world

portada Das Erstaunliche Sous Vide Kochbuch: Eine Anleitung Für Anfänger Zum Kochen Und Genießen Von Erschwinglichen & Leckeren Sous Vide Rezepten Ohne Übermä (in German)

Das Erstaunliche Sous Vide Kochbuch: Eine Anleitung Für Anfänger Zum Kochen Und Genießen Von Erschwinglichen & Leckeren Sous Vide Rezepten Ohne Übermä (in German)

Charlotte Green (Author) · Achim Krause (Author) · Charlotte Green - Achim Krause · Paperback

Das Erstaunliche Sous Vide Kochbuch: Eine Anleitung Für Anfänger Zum Kochen Und Genießen Von Erschwinglichen & Leckeren Sous Vide Rezepten Ohne Übermä (in German) - Green, Charlotte ; Krause, Achim

New Book Imported to South Africa
Delivery: 20 Aug - 28 Aug Shipping: 4 to 5 business days.
R 452
R 452

Synopsis "Das Erstaunliche Sous Vide Kochbuch: Eine Anleitung Für Anfänger Zum Kochen Und Genießen Von Erschwinglichen & Leckeren Sous Vide Rezepten Ohne Übermä (in German)"

Do you want to keep up with innovation and in the meantime cook tasty dishes for your family like a real chef? DISCOVER The Amazing Sous Vide Cookbook! The kitchen is a constantly evolving sector and one of the most interesting innovations in cooking techniques is that of low temperature cooking or sous vide cooking. Cooking food at low temperatures involves cooking the product at a temperature between 50 and 60 degrees. A low temperature cooker allows food to be cooked thanks to the recycling of heat, favoring the uniformity of cooking both inside and outside the product. This process makes the meat juicier and more tender, avoiding dispersing the juices and nutritional properties of the food. In short, it is true that cooking at a low temperature requires slow cooking and, consequently, times are considerably longer, but the result will certainly be better! This book dedicates space to everything you need to know about this particular type of cooking and answers all the questions you will ask yourself if you are a beginner, as well as of course containing recipes of: ★ Appetizers★ Meat★ Fish and Seafood★ Fruit and Vegetables★ Desserts★ Cocktails What are you waiting for? Buy it NOW and let your customers get addicted to this amazing book!

Customers reviews

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in German.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews