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portada flavours and fragrances: chemistry, bioprocessing and sustainability
Type
Physical Book
Illustrated by
Publisher
Author
Year
2010
Language
English
Pages
648
Format
Paperback
Dimensions
23.4 x 15.6 x 3.4 cm
Weight
0.92 kg.
ISBN
364208043x
ISBN13
9783642080432
Categories

flavours and fragrances: chemistry, bioprocessing and sustainability

Ralf Günter Berger (Illustrated by) · Springer · Paperback

flavours and fragrances: chemistry, bioprocessing and sustainability - Berger, Ralf Günter

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Synopsis "flavours and fragrances: chemistry, bioprocessing and sustainability"

This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. Present technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic.

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The binding of this edition is Paperback.

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