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portada Fun Science Experiments with Cooking
Type
Physical Book
Author
Illustrated by
Publisher
Language
English
Pages
32
Format
Paperback
ISBN13
9781538396490
Categories

Fun Science Experiments with Cooking

Claudia Martin (Author) · Annie Wilkinson (Illustrated by) · Windmill Books · Paperback

Fun Science Experiments with Cooking - Martin, Claudia ; Wilkinson, Annie

New Book Imported to South Africa
Delivery: 21 Oct - 05 Nov Shipping: 13 to 19 business days.
R 455
R 455

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Synopsis "Fun Science Experiments with Cooking"

Cooking is a great way to learn about science. The fun of cooking is experimenting and then examining the results using all our senses--and science is about exactly the same things. In this fun volume, readers explore a variety of unique recipes that combine the worlds of food and science--which are more intertwined than readers might think. From sugar crystal lollipops to jiggling jelly, this volume has plenty of exciting recipes for readers to explore. Helpful sidebars and achievable step-by-step instructions are paired with vivid illustrations to fully immerse budding chefs in culinary science.

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The book is written in English.

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The binding of this edition is Paperback.

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