Name: Grass-Fed Cattle: How to Produce and Market Natural Beef
SKU: 1764411
Price: 496.00 ZAR
Availability: InStock
Author: Ruechel, Julius
ISBN: 9781580176057

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portada Grass-Fed Cattle: How to Produce and Market Natural Beef

Grass-Fed Cattle: How to Produce and Market Natural Beef

Type

Physical Book

Author

Julius Ruechel

Publisher

Storey Publishing

Year

2006

Language

English

Pages

320

Format

Paperback

Dimensions

27.3x22.5x2.4 cm

Weight

1.05 kg.

ISBN

1580176054

ISBN13

9781580176057

Edition No.

Synopsis "Grass-Fed Cattle: How to Produce and Market Natural Beef "

Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.

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Grass-Fed Cattle: How to Produce and Market Natural Beef - Ruechel, Julius

Synopsis "Grass-Fed Cattle: How to Produce and Market Natural Beef "

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