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portada Marcella's Italian Kitchen: A Cookbook
Type
Physical Book
Preface by
Publisher
Language
English
Pages
432
Format
Hardcover
Weight
0.57 kg.
ISBN13
9780593802090

Marcella's Italian Kitchen: A Cookbook

Marcella Hazan (Author) · Molly Baz (Preface by) · Knopf · Hardcover

Marcella's Italian Kitchen: A Cookbook - Hazan, Marcella ; Baz, Molly

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Synopsis "Marcella's Italian Kitchen: A Cookbook"

A personal cookbook from the James Beard Foundation Lifetime Achievement Award-winner and best-selling author that captures every aspect of Italian home cooking--from appetizers to ice cream. - "It's almost as good as a trip to Italy!" --New York magazine Including almost 250 recipes, Marcella's Italian Kitchen brings home cooks the authentic tastes of Italy. Here are Fettuccine with Clams and Zucchini and Veal Scaloppini with Hazelnuts and Balsamic Vinegar, Cauliflower Salad with Red Pepper, Olives, and Anchovies and Amaretti and Custard Cream Semifreddo. Drawing on her experiences growing up in Italy, Hazan has crafted the ultimate guide to Italian food.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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