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portada The Classic French Cuisine
Type
Physical Book
Author
Publisher
Language
English
Pages
362
Format
Hardcover
Dimensions
22.9x15.2x2.1 cm
Weight
0.65 kg.
ISBN13
9781258780883
Categories

The Classic French Cuisine

Joseph Donon (Author) · Literary Licensing, LLC · Hardcover

The Classic French Cuisine - Donon, Joseph

New Book Imported to South Africa
Delivery: 21 Oct - 03 Nov Shipping: 17 to 21 business days.
R 1,131
R 1,131

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Synopsis "The Classic French Cuisine"

The Classic French Cuisine by Joseph Donon is a comprehensive guide to the traditional techniques and recipes of French cooking. The book covers everything from basic sauces and stocks to complex dishes like coq au vin and bouillabaisse. Each recipe is presented with clear instructions and detailed photographs, making it easy for home cooks to replicate the dishes at home. The book also includes information on the history and culture of French cuisine, as well as tips on selecting the best ingredients and equipment. Whether you're a seasoned chef or a beginner, The Classic French Cuisine is an essential resource for anyone looking to master the art of French cooking.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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The book is written in English.

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The binding of this edition is Hardcover.

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